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It’s That Day Again…

We didn’t do Mother’s Day per se, at least not like it’s done today. We’d say Happy Mother’s Day at the breakfast table while eating the breakfast mom cooked.  All Sunday breakfasts were special, we weren’t having oatmeal (or ‘mush’) and fruit for starters, like we had weekday mornings, and it was better than Saturday when we’d get non-sweetened cold cereal (that we saw as a weekly treat) and fruit.  Sunday’s, we’d have either pancakes or waffles (sometimes with hot blueberry sauce for syrup), or eggs and toast and fruit, sometimes even hot fruit on toast (you probably have no idea what that is, or how yummy that was). Read the rest of this entry »

 
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Posted by on May 13, 2017 in Uncategorized

 

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